HEALTHY HOLIDAYS WITH @THEVEGGIEBULLET

If you are a Foodie, you are always looking for the latest and greatest kitchen tool or appliance that will help you step up your kitchen game! On Monday, December 5th we were proud to welcome to our #Foodiechats Community, the must have kitchen appliance to add to...

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EGGNOG MADE ME DO IT BY #FOODIECHATS

It's the most wonderful time of the year, cue the Jingle Bells! Holiday Foods, Holiday Sweaters, and Holiday Drinks! December is National Eggnog Month, so we had to celebrate with our #EggnogMadeMeDoIt recipe round-up. We love sipping Eggnog in its traditional form,...

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THANKSGIVING WITH BOSTON MARKET: THE HOLIDAY EXPERTS

Thanksgiving is simply the best Foodie Holiday, and we were excited to welcome back our #Foodiechats Partner, Boston Market as our #HolidayExperts. We all enjoy cooking our favorite family recipes, but busy times, call for the Holiday Experts. That's right, Boston...

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8 #GETSTUFFED THANKSGIVING STUFFING RECIPES

Thanksgiving is our favorite food holiday, and we like to take Gobble to you Wobble to a whole new level. #GetStuffed with these epic Thanksgiving Stuffing Recipes.  Let’s be honest, the stuffing is the best part of the whole meal…Sorry Mr. Turkey, you’re delicious,...

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HEAVENLY DEVILED EGGS

Deviled Eggs aren't just for Easter. Our #Foodiechats Team cracked the world wide web opened to showcase 7 creative heavenly deviled egg recipes. Which one is your favorite? via GIPHY WOW: Mexican Street Corn Deviled Eggs #Recipe by  @melaniemakes #Foodiechats...

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TACO ‘BOUT A PARTY

It's #TacoTuesday #Foodiechats Friends, so belly up to this Taco Bar and dig in! You'll be logging on to Grubhub.com by the last Taco Recipe.               Farmers Market Breakfast Tacos by Layers of Happiness [button...

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THE CHOCOLATE REPORT

Hello #Foodiechats Community,  Your mission should you choose to accept it, involves the enjoyment of making and eating all 8 of these Chocolate Recipes. They've been hand selected for you to enjoy for National Chocolate Day. You may choose three foodies to join your...

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THE FALL “UNPUMPKIN” RECIPE ROUNDUP

Craving Fall foods, but don't want #PumpkinSpiceAppleCinnamon anything? We've gathered six go-to Fall "UnPumpkin" Recipes from talented Food Bloggers we recently discovered. You won't find Pumpkin, Spice, Apple or Cinnamon in these recipes, but they're certainly Fall...

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#BENSBEGINNERS @UNCLEBENS

We were honored to welcome our #Foodiechats Sponsor, @UncleBens to talk about and educate our community on their #BensBeginners program. Uncle Ben’s® Brand is committed to helping families cook together because they believe cooking is an essential life skill. Ben’s...

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#FOODSTORY @ILFARMFAMILIES

FARMERS AND FOODIES: They have more in common than you think, and both have a story to share. We welcomed #Foodiechats Partner, @ILFarmFamilies for #FoodStory with our Community on Monday, September 19th. We had a lively conversation with Foodies nationwide, and...

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#SNACKVOYAGE @PIRATESBOOTY

AHOY! On Friday, September 16th, we hosted a Special Edition #Foodiechats with our sponsor @PiratesBooty for #SnackVoyage. We brought our #Foodiechats Community together for a virtual #SnackVoyage, while encouraging Pirate Talk. Why Tweet like a Pirate? On Monday,...

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#GAMEDAYCHEESE @SATORI_CHEESE

We always have a GOUDA time when our official cheese sponsor of #Foodiechats creates a cheesy conversation with our Community.  To celebrate the return of the 2016-2017 NFL Season we went all out with our #GameDayCheese Themed Twitter Chat conversation. Sartori Cheese...

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RECIPE: SATORI RESERVE CHEESE TUSCAN BLEND CAULIFLOWER PIZZA

Welcome back FOOTBALL, you were missed! Our #Foodiechats sponsor Sartori Cheese who calls Wisconsin home, is partnering with us for #GameDayCheese on Monday, September 12, 2016 at 8pm ET! In true form, our GRATE partner chose 10 Football Foodies who received a Cheese...

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#SLAWESOME @SLAWSA

We hosted our 278th Monday #Foodiechats on August 29, 2016, with sponsor @Slawsa.  We've had the opportunity to work with 100's of food and beverage brands over 5 years, and we were excited to try something truly unique. With Labor Day (ahem...end of Summer...

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